Orange

á La Carte

Please note that our menus change based on seasonality and availability.
See our full menu below or see Instagram for photos.

See Set Menus

Antipasti

$20

GARLIC FOCACCIA (V)

Garlic oil, parmesan & Italian herbs

$20

$17

BRUSCHETTA (V)

Homemade bread, tomato, garlic & basil

$17

Buffalo mozzarella $6

$12

MIXED OLIVES (V)

Mixed Mediterranean olives

$12

$30

ZUPPETTA DI PESCE

Rustic stew of mussels, prawns, calamari, garlic and cherry tomato in Napoli sauce served with homemade bread

$30

$27

GARLIC PRAWNS

Chilli, parsley & white wine

$27

$25

ARANCINI

Saffron, Italian sausage & cheese fondue

$25

$27

SALT & PEPPER CALAMARI

Paprika mayo & lemon

$27

$25

BURRATA

Prosciutto & rocket

$25

Pasta

GLUTEN FREE OPTION +7

$32

LASAGNA

Beef bolognese, bechamel & mozzarella

$32

$38

SPAGHETTI MARINARA

Mussels, vongole, prawns & calamari in Napoli sauce

$38

$33

SPAGHETTI CARBONARA

Bacon, eggs & pecorino cheese & cream

$33

$38

LINGUINE GAMBERI

Prawns, cherry tomatoes, lemon breadcrumbs

$38

$36

GNOCCHI GORGONZOLA (V)

Home made gnocchi served in a smooth, creamy gorgonzola cheese sauce

$36

$35

GNOCCHI SORRENTINA (V)

Baked home made gnocchi with mozzarella and Napoli sauce

$35

$36

GNOCCHI PORCINI (V)

Home made gnocchi with porcini mushrooms, cream & parmesan

$36

$37

RIGATONI AMATRICIANA

Classic Roman sauce of tomato, pancetta and onion, finished with pecorino cheese

$37

$40

CASERECCE RAGU

7hr slow-cooked pork shoulder & Italian sausage ragu

$40

Wood fired pizza

0.5M PIZZA 65 1M PIZZA 110 | GF +7 VEGAN CHEESE + 5 BUFFALO MOZZARELLA +6

$25

MARGHERITA (V)

Tomato, mozzarella, basil

$25

$27

VEGETARIANA (V)

Mozzarella, mushroom, capsicum, eggplant, cherry tomatoes, artichokes, olives, basil

$27

$28

DIAVOLA

Tomato, mozzarella, spicy salami, olives, basil

$28

$30

TRICOLORE

Mozzarella, cherry tomatoes, rocket, prosciutto, parmesan, basil

$30

$28

4 FORMAGGI (V)

Mozzarella, gorgonzola, provola & parmesan

$28

$29

VESUVIO

Tomato, mozzarella, ham, salami, ricotta, pepper, basil

$29

$27

CAPRICCIOSA

Tomato, mozzarella, ham, olives, mushrooms, artichokes, basil

$27

$30

LIVAI

Tomato, mozzarella, mild salami, bacon, potatoes

$30

AMMARE

Tomato, mozzarella, prawns, calamari, cherry tomatoes, chilli, basil

$30

$28

CARNE

Tomato, mozzarella, salami, ham, sausage, basil

$28

$30

GAMBERI

Pink sauce, mozzarella, garlic prawns, rocket, shaved parmesan

$30

$29

PIRRO

Tomato, n’duja, burrata

$29

$31

PORCINI

Mozzarella, truffle, porcini mushrooms, Italian sausage, cherry tomatoes, basil

$31

$30

NAPOLITAN CALZONE

Tomato, ham, salami, ricotta, parmesan, basil, black pepper

$30

CHEF’S FANTASY

Up to the imagination of our pizza chef

$30

Secondi

$65

SCOTCH FILLET

Dry-aged, marble score +3, mashed potato, roasted mushrooms & red wine jus

$65

$40

COTOLETTA MILANESE

Flattened veal cutlet, crumbed with parmesan, thyme and Panko breadcrumbs, served with chips or Italian salad

$40

$42

SCALOPPINE PORCINI

Veal scaloppina, white wine & porcini cream with roasted potatoes

$42

SCALOPPINE VINO BIANCO

Veal scaloppina finished in a delicate white wine sauce with seasonal roasted veggies

$42

FISH OF THE DAY

Served with seasonal roasted veggies

Sides & Salads

$14

TRUFFLE CHIPS (V)

Shoestring fries with truffle oil and Pecorino

$14

$16

SEASONAL ROASTED VEGETABLES (V)

$16

$11

MASHED POTATO (V)

$11

$24

LA SFIZIOSA (V)

Rocket, roasted pumpkin, beetroot, walnuts, balsamic glaze & shaved parmesan

$24

$23

ITALIAN SALAD (V)

Mixed leaf, cucumber, tomatoes, red onion & Italian dressing

$23

All care is taken; however, small bones, traces of gluten, nuts & dairy may be present.
A 1.5% surcharge applies for card transactions.
10% surcharge applies on Sundays.